Cream Cookers
            													Electric Cream Cooker 
Machines Heated Mixers MK are ideal for bakery and pastry use. This 
modern product has a wide range of applications in pastries, bakeries, 
and catering facilities.
Cream cookers, multicookers, and cuocicrema machines are popular 
electric appliances used for preparing, mixing, and cooking various 
products in the food industry. By utilizing the bain-marie cooking 
concept, these machines can produce excellent results in final products 
such as jam, marmalade, chocolate creams, puff pastry, and marzipan.
Cream cookers are available in sizes ranging from 30 to 500 liters, with
 options for customization based on individual customer requirements. 
They come equipped with special mixing tools featuring side and bottom 
scrapers, as well as standard features like a timer and temperature 
regulator. Additionally, a special cover with a small hopper allows for 
easy product monitoring and ingredient additions without interrupting 
the machine's operation.
The larger cream cooker models (200, 300, and 500 liters) come standard 
with a variable speed mixing tool, a motorized bowl tipping system, and a
 bowl tap. These features make them well-suited for various culinary 
tasks, such as creating almond nougats from scratch. The MK cream 
cooker's bain-marie cooking method ensures excellent results in 
producing treats like Hard Almond Nougat, Turrón Duro, and Turrón de 
Alicante. Also CheCrema is a professional 
compact cream cooker, ideal for creating small batches of consistently 
fresh products. By significantly reducing processing times, we can now 
deliver top-quality offerings to our clients. Its compact design makes 
CheCrema indispensable for use in bakeries, ice-cream parlours, and 
restaurants. With CheCrema, all processes are automated, making them 
faster and simpler than ever before. CheCrema's key features include its
 small size, low energy consumption, precise temperature control, easy 
step-by-step recipe setup, adjustable stirring speed, transparent lid 
for monitoring the product, and convenient quick keys for heating and 
storage of creams.